An Alaskan cruise is the setting for amateur detective Sadie Hoffmillers latest adventure. Sadie plans to spend time relaxing with her two grown children, Breanna and Shawn, and her boyfriend, Pete, while enjoying the luxury and cuisine of an elegant cruise ship and helping to plan her daughters upcoming wedding. But even as the crew prepares to leave port, Sadie has suspicions about the voyage ahead and the relationship between her normally easygoing son and a mysterious female passenger he obviously knows but refuses to discuss. When the woman is discovered unconscious during the second night at sea, Sadies apprehension escalates. Over the last few years, Sadie has developed an extreme dislike for secrets and it would seem her son is keeping one from her.
*Includes eight new mouthwatering recipes, tested and approved by the official bakers of Sadies Virtual Test Kitchen.
Publisher: Shadow Mountain
Genre: Cozy Mystery
Series: Culinary Mystery #9
Formats: Paperback
Release Date: February 18, 2013
Buying Links: Amazon * Barnes & Noble * Deseret Book
Josi S. Kilpack grew up hating to read until she was thirteen and her mother handed her a copy of The Witch of Blackbird Pond. From that day forward, she read everything she could get her hands on and credits her writing “education” to the many novels she has “studied” since then. She began her first novel in 1998 and hasn’t stopped since. Her seventh novel, Sheep’s Clothing, won the 2007 Whitney Award for Mystery/Suspense, and Lemon Tart, her ninth novel, was a 2009 Whitney Award Finalist. Josi was the Best in State winner in literature for 2012 and currently has two books (Banana Split and Tres Leches Cupcakes) as finalists in the 2012 Whitney awards.
Josi currently lives in Willard, Utah, with her family.
Find Josi Online:
I'll be reviewing "Baked Alaska" next month, on Tuesday March 12th, so come back and see what I thought of it!
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Oh my, this series sound great. Going to mark it to read. Thanks
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